Molly Makes Scallops with Corn and Chorizo | From the Test Kitchen | Bon Appétit
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- Published on: 9/17/2018
- Scallops may not be cheapest cuisine, but they're totally worth it. Join Molly as she shows you how to prepare them with corn and chorizo! Pro tip: treat scallops to the flavorful oil left behind when you cook chorizo—it’s basically liquid gold.
Check out the recipe here: https://www.bonappetit.com/recipe/pan...
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If you're not giving these scallops some buttery love whilst listening to Timecop 1983 tonight....are you even living, guys?
Oh man, I love Timecop1983! :)
I like to watch BA vids, but one thing that bothers me is the amount of used bowls, spoons, forks etc. for every single dish. If I'd be cooking like that I would have constantly a mountain of dishes to be cleaned. And yes, I'm aware there is such a thing as dishwasher, but those can fill up quite fast as well.
10:00 Brad looked so sad when she invited Chris over and not Brad. Pure disappointment.
Dude has a good taste in synthwave
molly chris and claire are the reasons i watch this channel 😍
Molly’s knife skills were impressive as hell
I've seen this a few times now, but keep clicking it for the other suggestions.
Please put your hair in a ponytail or wear a hair net. It’s so gross that you keep touching your hair then handling the food.
I tried the recipe it's good but the buttermilk over powers the scallops...just use a dash of buttermilk or heavy cream
OH MY CLAIRE DE LUNE! My absolute favorite piano classic! 😍😍😍😍
Timecop1983 is awesome!
Molly is amazing and I love her
She's like a blond dakota johnson
Timecop1983 is amazing!!
Cooking with rings on 😓
So many health code violations.
Touching face, touching hair, touching ear buds.
Cross contamination: Same knife that cuts chorizo and veggies
Umm.......
Chris looks so cute in this episode, it's weird lol. He normally is the intimadating guy with the judgey face, like he's got an aura of nobility(?) around him.
Molly needs to put her hair back, please!!!!
9:23 dodge the boom mic