DIY CLEAR EGG & The Negg - egg peeler test | Raindrop Egg

  • Published on:  3/8/2018
  • I made a clear egg because I wanted to imagine what it would be like to taste a penguin egg. Am I weird? 🤔No need to answer that...just watch. I also tested The Negg, a gadget that claims to be the best egg peeler. Big thanks to Lee for sending me The Negg. 💕

    New videos every Monday, Thursday, and Saturday!


    SNAPCHAT: @emmymade

    OTHER CHANNEL: emmymade


    Raindrop Cake:
    Kohakutou Edible Crystals:
    Jelly Unicorn Cake:
    Eggies vs. Eggs:

    This video is not sponsored.

    Find recipe amounts here: (Scroll to the bottom of page. :)

    "Procrastination" and "Itiquira Falls" courtesy of and royalty-free Sprightly from iMovie. If you're reading this, you know what's what. Comment: "🐧🐧🐧"


  • Tiny Rick
    Tiny Rick 23 hours ago

    You're so adorable. 😊

  • Mimi 101
    Mimi 101 2 days ago+1


  • MissPopeyes22
    MissPopeyes22 3 days ago

    Very interesting video but I can’t imagine doing this. I can’t imagine eating cold egg yolk, let alone with sardine oil. Nope, not for me🙈

  • Maggie M
    Maggie M 4 days ago

    Ok we get it you don't like the negg 😂

  • Oo Cris oO
    Oo Cris oO 4 days ago

    i u get the egg and roll it on the counter then peel it under a little bit of running water it peels super easy also

  • Jennifer Jimenez
    Jennifer Jimenez 4 days ago

    13:11 is the cutest reaction ever lol

  • markylon
    markylon 5 days ago

    what does she say before she eats?

  • EPöXY
    EPöXY 5 days ago

    Decearing egg!!!

  • Mike CorLeoné
    Mike CorLeoné 5 days ago

    Lost me at sardines.. 🤢

  • Leslie Gillman
    Leslie Gillman 6 days ago

    is it just me or did those eggs look like implants?

  • Sabrina Torgerson
    Sabrina Torgerson 7 days ago

    I think to get the yolk closer to the middle what you would have to do is put the agar in half way let it setup so is almost solidified then add the yolk and then the rest of the agar.

  • Gadianton x
    Gadianton x 7 days ago

    lets get going ... shall we . so very julia child
    an old chef showed me that using a rocks glass was amazing egg peeler

  • ABetterWeapon
    ABetterWeapon 7 days ago

    Emmy, you need a better knife. I may be recalling incorrectly, but I believe you're Canadian???
    There's a knife maker up there, called Grohman. They make the Trout and Bird filet knife, you can get it for around a $100, or save $20 and assemble it yourself. Shape and sand the handle to your liking, as I did.
    Only one thing to worry about, when you draw the knife, be mindful of your other hand. That sucker shows up Sharp! I've a got a finger to prove it.

  • Ambience Cain
    Ambience Cain 7 days ago

    5th Emmy binge watch video. Fun 😁

  • John Bagaas
    John Bagaas 8 days ago

    And if you ever need to repair the caulking around a bathroom fixture, that telephone brand looks like it could work

  • Justin Hurst
    Justin Hurst 8 days ago

    ok now I want to have a penguin ranch

  • Rich Laue
    Rich Laue 9 days ago

    I use a canning jars and a little water to peel my eggs. No need for a special container.

  • Tela Lopez
    Tela Lopez 11 days ago

    Just found your channel the other & I never thought I’d be so interested in someone trying food 😂 idk I think it’s your soothing voice but I’ve been watching you all through the day lol

  • Kim berly
    Kim berly 16 days ago

    can't believe you had no problem doing this episode. Penguin love their eggs and offspring. This made me sick to my stomach! So mean!!

  • Rebecca Houghland
    Rebecca Houghland 17 days ago

    What’s the music used in this video? Sounds very minecraft esc