Koi fish sushi コイ寿司

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  • Published on:  11/7/2015
  • ►Patreon: https://www.patreon.com/JunsKitchen►EQUIPMENT I use in my channel(Amazon affiliates links) Damascus Chef's Knife (http://amzn.to/2APxc8w)Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt)Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF)Japanese slicer: http://amzn.to/1TpgMTjUtility Knife: http://amzn.to/1Okz3RHCamera: Panasonic Lumix FZ-1000 (http://goo.gl/htPRH1)►Main Channel (メイン): https://www.youtube.com/RachelandJun Instagram (インスタ): https://www.instagram.com/junskitchen/【Ingredients】-Sushi rice -Rice 180ml Vinegar 15gSugar 10gsalt 5g-Squid koi-1 block of Squid (Diamondback squid)1 piece of Spicy cod roeSeaweed-Shrimp koi-2 - 3 Shrimp1 Cucumber 2 Cherry radishBlack sesame or seaweed (for eyes)音楽:「old Gold」http://musmus.main.jp/Kontinuum - First Rain [NCS Release] (https://www.youtube.com/watch?v=SKI1P...)▽ Follow KontinuumSoundCloud https://soundcloud.com/kontinuumFacebook http://www.facebook.com/itsKontinuumInstagram https://instagram.com/itskontinuumTwitter https://twitter.com/itsKontinuum
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