10 Biggest Fast Food FAILURES Of All Time!!!

Share
Embed
  • 
    Loading...
  • Published on:  11/3/2019
  • Here's a list of the top 10 biggest fast food FAILURES Of All Time. It's safe to say these are some of the biggest and funniest fast food failures of all time in the restaurant food industry.
    ➡️ SUBSCRIBE to BabbleTop! https://www.102tube.com/channel/UCX--mGSg0UwDjl7MDL8H5Jg

    Fast food items have the ability to become major hits, like the Big Mac or the Baconator. However, sometimes the choices fast-food restaurants make are more flopper than Whopper. Here are some of those very epic fails - the 10 Biggest Fast Food Failures Of All Time.

    If you enjoyed this list of the top 10 biggest fast food failures of all time. then comment #fastfood#foodfail#fails

    TIMESTAMPS:
    0:25 Long John Silver's Big Catch Meal
    1:46 Pizza Hut's "Gourmet" Rebrand
    3:04 McDonald's Pizza
    4:25 Burger King's Halloween Whopper
    5:36 Domino's Oreo Dessert Pizza
    6:47 McDonald's Spaghetti
    7:48 Burger King's Satisfries
    9:04 Dairy Queen's Breeze
    10:20 Taco Bell's Seafood Salad
    11:37 Wendy's Superbar

    SUMMARIES:
    - The Big Catch Meal was launched in May and was discontinued by August of that same year due to a significant backlash.
    - At the end of May 2014, the CEO of Pizza Hut's parent company, Yum! Brands Inc., admitted at a conference in New York City that the rebrand was not working.
    - With the rise of pizza chains at this time, McDonald's decided it wanted to tap into this corner of the dinner food market and introduced their own pizza.
    - In 2015, Burger King was consumed by the Halloween spirit. This happens to the best of us, but for Burger King, it resulted in the Halloween Whopper being added to the menu.
    - The Oreo Dessert Pizza consisted of a warm giant chocolate chip cookie slathered in Oreos and super sweet, sticky vanilla syrup.
    - In the 1970s, McDonald's decided to develop McSpaghetti.
    - The Burger King Satisfries were made with a type of batter that was designed to absorb less of the frying oil.
    - In 1990, Dairy Queen launched the Breeze. It was basically a Blizzard made from frozen yogurt instead of ice cream.
    - The Taco Bell seafood salad contained a mixture of typical salad vegetables, topped with shrimp, whitefish, and snow crab.
    - By 1998, Wendy's Superbar was discontinued, although some locations still carried it until 2006.


    ➡️ SUBSCRIBE to BabbleTop! https://www.102tube.com/channel/UCX--mGSg0UwDjl7MDL8H5Jg
    🥳 JOIN and become a BabbleTop member! https://www.youtube.com/babbletop/join
    👕 Check out our MERCH! https://teespring.com/stores/babbletop
    🔥 Our Most Popular VIDEOS! https://www.102tube.com/video/uOvb3ZRIwh0/video.html


    All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).
  •                                                
Loading...

Comment